The content shall encompass food-related news and developments not only limited to FSSAI, but also from other national and international organizations working in the area of food safety and standards and related.
The Digest will comprehensively address various dimensions of food safety, standards, policy, and innovation.
The Digest comprises of six main thematic sections:
- Research & Innovation: This section includes reviews, technical notes, short communications, case studies, peer-reviewed articles and research papers on new processes and technological advancements in the field of food safety.
- Regulatory and Policy Forum: This section features notification briefs, scientific opinions, advisories, orders, and updates on rules and regulations at national, international, and regional levels. It will also include articles on surveillance, trade-related matters, and other policy developments, particularly the standards/specifications.
- Perspectives & Dialogue: This section serves as a platform for interviews, letters, stakeholder opinions, and discussions on public health and safety concerns, food quality issues (adulteration) and import/export-related aspects.
topics. - Technical Practices: This section focuses on guidelines, Standard Operating Procedures (SOPs) such as GMP and GHP, accreditation, conformity assessment, hygiene ratings, quality management systems, and related.
etc. - News & Events: This section covers stakeholder consultations, national and international events, training programmes, workshops, symposiums, and conferences related to food safety, nutrition, standards, regulations and, along with updates on vacancies and opportunities in the field of food science and technology.
- Creatives / Foodstagram / Food Flash / Foodkatha / Food Chaupal / Foodgram / Food Tweets: This section showcases engaging and visual content including comics, IEC materials, alerts, and highlights from campaigns such as the Eat Right Campaign, as well as social media features aimed at promoting awareness and public engagement.